The Streets

[Jay]

Here’s a Shrimp Vermicelli bowl I made which came out bomb. What dishes are you learning?

 

[ART]

A simple fried rice dish with scrambled eggs and vegetables.

 

[Jay]

A simple fried rice dish with scrambled eggs and vegetables.

That sounds amazing! I use sesame oil, oyster sauce, and soy sauce in my fried rice. I usually make the white rice the day before...and then throw a stick of butter in the pan...let it melt, then add the white rice, the sesame, oyster, and soy sauce...combine with the scrambled egg, veggies, and shrimp.

So bomb.

 

[sourgrapes]

I am doing all sorts. Going to make some chicken soup this weekend. I did some teriyaki chicken and rice this past weekend. I want to eventually try chili but I don't know if I can manage that without messing it up and beef is so damn expensive now.

 

[GwynShivers]

I am doing all sorts. Going to make some chicken soup this weekend. I did some teriyaki chicken and rice this past weekend. I want to eventually try chili but I don't know if I can manage that without messing it up and beef is so damn expensive now.

You'll never know until you try. Ace that challenge! ✊🏽

 

[blackice_ATL]

lemonade made w/raw sugar and fresh rosemary.
chickpea salad. I didn't add the dressing yet, but I'm making a dressing w/olive oil, honey, sea salt, pepper, and garlic.

 

[sourgrapes]

lemonade made w/raw sugar and fresh rosemary.
chickpea salad. I didn't add the dressing yet, but I'm making a dressing w/olive oil, honey, sea salt, pepper, and garlic.

View attachment 6910 View attachment 6911

That salad sounds amazing for summer. A nice cooling salad for the hot days. I do a bean salad in the summer. It is just chickpeas, black beans, lima beans, and red beans with red onion, parsley, and Italian dressing.

 

[JerriBun]

I have quite a few cookbooks. I like making oyakodon, egg drop soup, tartes, and some other choice desserts and meals.